Web Design by Media Fizz DIGITAL   Copyright 2012  All Rights Reserved
Brough
39, Skillings Lane, Brough, HU15 1BA
Telephone:  01482 669640
Contemporary Indian Cuisine
MAIN COURSE
Korahi  Korahi Korahi
Brough
Korahi
Main Course
DISTINCTIVE FLAVOURS

Created by a blend of  spices, prepared fresh every day, each Indian dish has its own distinctive flavour and aroma.

At Voujon Indian restaurant in Brough, we combine the finest ingredients with the skills of our chef to produce exquisite Indian food  enhanced by the distinctive flavours that characterises our style of cooking.

Eating with us, you will experience the inimitable taste of good Indian food with the incomparable signature of our own kitchen.

Brough
Agni Korahi  9.95   
Chicken or lamb charcoal grilled, booked in a Korahi with onions, garlic, ginger and fresh coriander flamed with brandy

Agni King Prawn  13.95

Chicken or Lamb Tikka Sag 
9.95


Chicken or Lamb Tikka Korahi  9.95 

Diced chicken or lamb delicately spiced, garnished with fresh fried tomatoes and capsicum

Duck Zoytun 11.95 
Marinated duck breast firstly cooked in the tandoori oven then brought to the pan with select spices, olives and fresh coriander med - spicy

Duck Jalfrazi  11.95  
Marinated duck breast with a variety of herbs and spices, onions, peppers and fresh grfeen chillies extensively spiced, medium - hot
Korahi  Korahi Korahi
Open Monday to Sunday
7 days a week  5.30pm to 11.30pm.